HOME
THE PROJECT
OBJECTIVES
WORK PACKAGES
PARTNERS
DOCUMENTS
DELIVERABLES
NEWSLETTERS
RESOURCES
Communication Resources
Dissemination material
Scientific publications
Photo gallery
CLUSTERING
NEWS
LOGIN HERE
end-user
Filter by
Categories
Tags
Authors
Show all
All
Alehoop
Blog
Member
News
Project news
Sister project
Uncategorized
All
4th Seaweed4Health
added-value extracts
advances
ALEHOOP
ALEHOOP project
algae
algae characterisation
ALGINOR
alternative proteins
ANFACO
aquafeed
BBI
BIC
bioaccesibility studies
bioavailability studies
BIOSURYA
Biozoon
characterisation
Circular economy
climate change
CO2 capture
Conference
consumer tests
Contactica
Earth Day 2023
ecosystems
effluents
end-user
environment
EU funding
Europe
Europe Day
EUSEW2022
EV-ILVO
feed
Food 4 Future
Food waste
fruit preparations
General Assembly
green algae
Grneral Assemply
H2020
healthy snack bars
in vivo tests
innovation
LCA
LCSA presentation
legal aspects
legumes
M24
meal replacement products
meat analogues
meeting
microalgae
Nuscience
Partner
partner role
project meeting
protein extract
protein extraction
protein extracts
regulatory aspects
Research
Schuman Declaration
seaweed
sister project
smoothfood
sport drinks
standardisation
sustainability
Sustainable Food Value Chains
tecnalia
Trade Fair
TU Dublin
TuDublin
UCA
upcycling
UVIGO
validation
veggie products
wine
WP3
WP5
All
alehoop_Florian
alehoop-kache
ALGINOR
ANFACO_1
ANFACO_2
Gonzalo Ojea
Ann-Kristin Schwarze
BZN_1
CENTIV_1
CENTIV_2
Nuria Valdes
CTA_Eduardo
CTA_Irene
CTA_LCA
CTA_Maria
CTA_Patricia
EV_ILVO_1
EV_ILVO_2
GARLAN_1
GARLAN_2
Georg Kopplin
Hitika Shah
ISA_1
ISA_Mireya
NUSCIENCE
TECNA1
TUDUBLIN_1
TUDUBLIN_2
UCA_1
UCA_2
UVIGO_1
VRI_1
October 15, 2021
October 15, 2021
Categories
Alehoop
Member
BIOSURYA: Presentation and role in the project
Usamos cookies para asegurar que te damos la mejor experiencia en nuestra web. Si continúas usando este sitio, asumiremos que estás de acuerdo con ello.
Aceptar