June 17, 2024

ALEHOOP partners meet in Madrid for the 8th General Assembly

The ALEHOOP project partners recently gathered in Madrid for their 8th General Assembly on June 13th at the ICTAN facilities, marking another significant milestone in their […]
June 12, 2024

Expanding the outreach of our project at the Life Sciences for Sustainable Development Conference

22nd International Conference “Life Sciences for Sustainable Development”     Last September, from the 28th to the 30th, part of the ALEHOOP team participated in the […]
June 16, 2023


REDWINE: INCREASING MICROALGAE BIOMASS FEEDSTOCK BY VALORIZING WINE GASEOUS AND LIQUID RESIDUES Global warming due to greenhouse gases (GHG) has become a serious worldwide concern. The […]
June 16, 2023


Coordinated by the University of Deusto and comprising 27 partners from 10 different European countries, the EU-funded FOODRUS project “An innovative collaborative circular food system to […]
February 15, 2023

Advances made on Work Packages 3 and 5

TECNALIA has been working on WP3 & 5 the last months of the project, with the legumes by-products to obtain protein extracts at lab and pilot […]
June 22, 2022

Hitika Devansh Shah, from TuDublin, part of the #SHEULeads initiative

A new initiative by the European Commission started last  8th March, 2022, launched by Mariya Gabriel, European Commissioner for Innovation, Research, Culture, Education and Youth. #SHEULeads […]